The Kitchen by Wolfgang Puck is a fast-casual restaurant that beautifully presents the renowned celebrity chef’s unique take on global comfort food. Experience an exquisite array of signature recipes crafted from the freshest, locally-sourced ingredients, elevating your dining experience to new heights.
The Kitchen by Wolfgang Puck is a renowned restaurant chain that brings Wolfgang Puck’s signature style of California cuisine to diners worldwide. Known for its emphasis on fresh, high-quality ingredients and innovative flavor combinations, The Kitchen offers a casual yet sophisticated dining experience.
A Taste of Wolfgang Puck
The restaurant’s menu typically features a diverse range of dishes, including:
- Appetizers: A variety of small plates, perfect for sharing or as a starter.
- Salads: Fresh and vibrant salads with unique dressings.
- Pizzas: Gourmet pizzas with creative toppings.
- Pastas: Handmade pasta dishes with flavorful sauces.
- Entrees: A selection of main courses featuring meats, poultry, seafood, and vegetarian options.
- Desserts: Indulgent sweet treats to complete the meal.
A Casual Yet Sophisticated Atmosphere
The Kitchen by Wolfgang Puck strives to create a welcoming and inviting ambiance. The restaurant’s design often incorporates modern elements with warm, earthy tones, making it suitable for various occasions.
Locations
The Kitchen by Wolfgang Puck has locations in several cities across the United States and beyond. The restaurant is often found in upscale hotels, airports, and shopping centers.
Menu Highlights and Price Ranges
While prices can fluctuate based on location and seasonal offerings, here’s a general idea of what you might expect:
- Appetizers: Typically range from $12 to $20, with options like crispy calamari, bruschetta, or shared plates.
- Salads: Generally priced between $14 and $18, featuring fresh and flavorful ingredients.
- Pizzas: Often priced around $18 to $22, with various toppings to choose from.
- Pastas: Expect to pay between $18 and $25 for a pasta dish, depending on the ingredients.
- Main Courses: Prices for entrees can range from $20 to $35 or more for premium cuts of meat or seafood.
- Desserts: Indulge in sweet treats priced between $8 and $12.
Please note that these are estimated price ranges and actual prices may vary.
Additional Factors Affecting Price
- Location: Restaurants in high-traffic areas or upscale neighborhoods may have higher prices.
- Time of Day: Dinner menus often feature higher prices compared to lunch.
- Special Occasions: Prix fixe menus or tasting menus may be available for special events, with corresponding price points.
Open 24/7
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